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Food Bottle Label
Characteristic:
Food bottle labels need to have characteristics such as waterproofing, oil resistance, temperature resistance, corrosion resistance, environmental safety, easy identification, and aesthetics. They can provide consumers with detailed information about food, ensure food safety and hygiene, and adapt to different products. Different label materials and sizes can be customized.

Scope of use:
Food bottle labels provide basic information about food, such as production date, shelf life, ingredients, etc. They also provide anti-counterfeiting traceability, promotion and other information to enhance product awareness and reputation, which can also be applied in the cosmetics industry, pharmaceuticals, and other fields.
 
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